Reviewers
Dr. Didik Priyandoko, M.Si., Departement of Biology Education, Faculty of Mathematics and Science Education, The Education University, Indonesia
Dr. Iphov Kumala Sriwana, S. T, M. Si, School of Industrial Engineering, Telkom University, Indonesia
Prof. Dr. Ali Khomsan, M.S, Departement of Community Nutrition, Faculty of Science and Technology, Bogor Agricultural University, Indonesia
Prof. Dr. Ir. Riri Fitri Sari, MM,.M.Sc, Departement of Electrical Engineering, Faculty of Engineering, University of Indonesia, Indonesia
Dr. Dasumiati, M. Si, Departmen of Biologi, Faculty of Science and Technology, Universitas Islam Negeri Syarif Hidayatullah Jakarta, Indonesia
Budi Aribowo, ST., M.Si, Departmen of Industrial Engineering, Faculty of Science and Technology, University of Al Azhar Indonesia, Indonesia
Dr. Andriati Ningrum, S.T.P., M.Agr, Department of Food and Agricultural Products Technology, Faculty of Agricultural Technology, Gadjah Mada University, Indonesia
Mr Prof. Dr. Ir. Ahmad Sulaeman, MS, PhD, Departement of Community Nutrition, Faculty of Science and Technology, Bogor Agricultural University, Indonesia
Mr Andi Imam Arundhana Thahir, S.Gz., MPH, Departement of Nutrition, Faculty of Science and Technology, Universitas Hasanuddin, Indonesia
Prof. Dr. Ir. Andi Adriansyah, M.Eng, Departement of Electrical Engineering, Faculty of Engineering, Universitas Mercubuana, Indonesia
Dr. -Ing. Wahju Sediono, Departement of Mechanical Engineering, Internasional Islamic University Malaysia, Kuala Lumpur, Malaysia, Malaysia
Prof. Dr. Ir. Dadan Umar Daihani, DEA, Faculty of Industrial Technology, Trisakti University, Indonesia
Prof.Dr. drh. Retno D Soejoedono MS, Department of Animal Disease and Veterinary Public Health, Faculty of Veterinary Medicine, Bogor Agricultural University, Indonesia
Dr. Irmawati, S.Kom., MMSI Dr. Irmawati, S.Kom., MMSI, Departement of Informatics Engineering, Universitas Multimedia Nusantara, Indonesia